If you’ve ever enjoyed an excellent Martini, you understand how the perfect combination of gin, dry vermouth, and bitters can transform a regular evening into a magical one.
Another really exciting aspect of this cocktail giant is just how many variations on the martini are possible. If you like them strong and dry, there’s a recipe for that. Prefer yours with equal parts gin and vermouth? Just make it a “wet” martini. And then there are the fantastic savory renditions – the dirty Martini and the Gibson come to mind immediately.
When we released our Iki Japanese Bitters by Embitterment, we knew immediately that they were destined for a great martini. The traditional flavor palette of Japan is spicy, savory, and summons the power and beauty of the sea. We capture these characteristics in our Japanese Martini.