What’s shakin, cocktail fans?
Welcome back to another episode of The Modern Bar Cart Podcast!
This time around, we had the pleasure of speaking with Hakim Hamid, who’s the beverage director of a really excellent speakeasy-style cocktail bar called “Nocturne” here in DC. We spoke about a new, globe-trotting menu he’s recently developed, really taking our time to explore that process.
So whether you’re contemplating creating a menu for an event you’re hosting at your home, or if you’re just curious to peer behind the curtain and develop a better understanding about what it takes to develop a spectacular menu, this episode is for you.